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Thermos Alpine GROSCHE

The ultra-hygienic thermos with straw that is both pretty, practical and super effective!

Triple insulation for a cold drink for more than 48 hours! Ingenious system that allows you to never touch the straw with your fingers. Once closed, the thermos isolates the straw from the ambient air. Made of 18/8 stainless steel and BPA-free. Dishwasher safe. Straw available as a spare part

“Every cup fills another”

After several years working as CSR Director in a multinational, Helmi joined his wife Mehreen in the Grosche project. The couple wanted to have a strong impact on disadvantaged communities and gave themselves the means to act on the ground.

So every purchase of a Grosche product helps fund over 50 days of clean water for families without access to it through the installation of Biosand water filters. These filters are designed to purify unsafe water in remote areas. They are made of cement, sand, gravel and clay. They require no maintenance, electricity, chemicals or replacement filter cartridges and can last up to 30 years. They are ideal for warm temperate climates and are manufactured locally - creating jobs and skills in areas where they are most needed. A visit to the families is planned 30 days, 90 days and one after installation.

The company is investing in 3 projects: 

Drinking water project : This is the company's raison d'être. So far, Grosche has developed drinking water projects in six countries: the Philippines, Malawi, Pakistan, South Sudan, India and Uganda.       

10,000 trees planted : As a partner of Trees for the Future, 10,000 trees in Haiti and Africa have been planted.     

Banana plantation : The company cultivates its own banana plantation in South Sudan to help the population diversify their income.     

Special attention is paid to workers in partner factories .  

Helmi audited them all before signing the contract to ensure that they comply with the desired standards in terms of social and environmental policy.    

Certifications: Bcorp BSCI Carbon Neutral ISO14001 ISO9001

Materials: Stainless steel, Plastic

Isothermal: Yes

Compatible dishwasher: Yes

Keep cold: 48h

Regular price CHF 35.70 CHF 42.00
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Learn more about the different grinding choices.

Choosing the right coffee grind is crucial to achieving the perfect cup of coffee, as the size of the coffee grounds affects brewing time and flavor extraction. Here’s a guide to the different coffee grinds and their specific uses:

1. Grinding into Grains

  • Description : Whole bean coffee is simply unground coffee. It is sold as whole beans and should be ground just before use to ensure freshness and flavor retention.
  • Usage : Suitable for all preparation methods, but requires a coffee grinder to achieve the desired grind.

2. Espresso grind

  • Description : The espresso grind is fine, almost like powdered sugar. This fineness allows for a fast and intense extraction under high pressure.
  • Usage : Specifically for espresso machines. The high pressure of these machines requires a fine grind for optimal extraction in 25 to 30 seconds.

3. Italian Grind (or Fine Grind)

  • Description : The Italian grind is slightly coarser than the espresso grind. It is still fine, but with a slightly more granular texture.
  • Use : Used for Italian coffee makers (Moka). These coffee makers use pressure but not as much as espresso machines, hence a slightly less fine grind.

4. Grinding Filter

  • Description : Filter grind is medium consistency, similar to granulated sugar. It allows for a slower extraction than espresso.
  • Use : Suitable for filter coffee makers, such as drip machines or manual filters (V60, Chemex type). The particle size allows for a slow infusion that extracts aromas without bitterness.

5. Piston Grind (or Coarse Grind)

  • Description : The piston grind is coarse, with clearly visible coffee particles and a texture similar to coarse salt.
  • Use : Used for French Press coffee makers. The coarse grind prevents particles from passing through the coffee maker's metal filter, allowing for a long infusion that develops aromas without creating sediment.

Tips for Grinding

  • Coffee grinder : Investing in a good coffee grinder, preferably one with burrs, allows you to obtain a uniform grind and easily adjust the particle size depending on the preparation method.
  • Freshness : Grind the coffee just before preparing it to preserve all its freshness and aromas.
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Thermos Alpine GROSCHE

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