Cold brew is the easiest method of cold infusion. Simply pour lukewarm water over ground coffee and wait between 8 and 24 hours. You then get a round and delicious cup without acidity.
The Hario iced coffee bottle makes a full-bodied, refreshing drink to enjoy at any time of day.
Thanks to its practical shape reminiscent of a wine bottle, the bottle fits easily into the door of your fridge and can be kept cool for up to 5 days.
Bottle with integrated filter. Removable rubber lid. Heat-resistant glass