This delicious oolong tea from Nepal captivates with its sweet and delicately honeyed nuances, which harmonize elegantly with its hazelnut and amaretto flavor. Its exceptionally refined aroma is sure to enchant you.

Good to know...

Oolong teas should be brewed with water at a temperature of 85 to 90°C (leave the water in the kettle for about a minute after it stops boiling). For a perfect cup, let it steep for 2 to 3 minutes.