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Coffee Beans Ethiopia CHELCHELE – SCA 86,75
Coffee Beans Ethiopia CHELCHELE – SCA 86,75
Coffee Beans Ethiopia CHELCHELE – SCA 86,75

Coffee Beans Ethiopia CHELCHELE – SCA 86,75

Ethiopia CHELCHELE – SCA 86,75 from Ethiopia (SCA 86.75) reveals Caramel, Fermenté, Grapefruit, Cherry, Pineapple, Raspberry in the cup. The roast is designed to preserve the character of the origin and its natural sweetness.

It is processed using the Anaerobic Natural. Roasted in Switzerland by Broasters Coffee, this coffee is made for drinkers looking for a distinctive and precise profile.

  • Species: Arabica
  • Varieties: 74110, 74112
  • Process: Anaerobic Natural
  • Aromatic notes: Caramel, Fermenté, Grapefruit, Cherry, Pineapple, Raspberry
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Regular price CHF 17.50 CHF 17.50
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Coffee Beans Ethiopia CHELCHELE – SCA 86,75

Description

Ethiopia CHELCHELE – SCA 86,75 was selected to highlight its origin, processing method and aromatic clarity.

Origin : Ethiopia | Region : Yirgacheffe | Producer : Metad | Species : Arabica | Altitude : 1900m-2300m | Roast : Light | Process : Anaerobic Natural | Harvest : Hand-picked | Drying : drying beds | Varieties : 74110, 74112 | Tasting notes : Caramel, Fermenté, Grapefruit, Cherry, Pineapple, Raspberry | SCA : 86.75

Features

Species Arabica
Varieties 74110, 74112
Country Ethiopia
Region Yirgacheffe
Producer Metad
Aromatic notes Caramel, Fermenté, Grapefruit, Cherry, Pineapple, Raspberry
SCA rating 86.75
Roast Light
Altitude 1900m-2300m
Process Anaerobic Natural
Drying drying beds
Harvesting method Hand-picked

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