Description
Features
| Species | Arabica |
| Varieties | Typica, Line S, Catimor |
| Country | Indonesia |
| Producer | Classic Beans |
| Aromatic notes | Spicy (Pepper, Cardamom), Fruity (Strawberry, Blackberry, Raspberry), Gourmet (Cocoa Bean, Dark Chocolate) |
| SCA rating | 86.5 (Excellent) |
| Roast | Light |
| Altitude | 1200-1500m |
| Process | Natural |
| Drying | Drying beds |
| Harvesting method | Hand-picked |
| Note SCA | 86,5 |
| Ferme | Klasik Beans Java |