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Coffee Beans Colombia Nasa Wesx Decaf

Colombia Nasa Wesx Decaf from Colombia reveals Chocolate, Honey, Almond, fraîche in the cup. The roast is designed to preserve the character of the origin and its natural sweetness.

It is processed using the Natural. Roasted in Switzerland by Broasters Coffee, this coffee is made for drinkers looking for a distinctive and precise profile.

  • Species: Arabica
  • Varieties: Colombia, Caturra rouge, Castillo, Typica
  • Process: Natural
  • Aromatic notes: Chocolate, honey, almond, fresh
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Regular price CHF 14.90 CHF 14.90
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Coffee Beans Colombia Nasa Wesx Decaf

Description

This coffee is produced in two coffee growers' cooperatives, bringing together more than 240 families from the NASA WE'SX community, in the Planadas and Gaitania terroirs. Each farmer owns approximately 2 to 4 hectares. These terroirs are protected lands for these indigenous peoples, and there are more than 6,000 trees per hectare.

This coffee was decaffeinated at the Decaf factory located in Manizales, Colombia, to apply theSugar Cane Decaf process. This decaffeination process involves extracting caffeine using ethyl acetate, which comes from sugar cane.

Good to knowThe coffee is certified organic before decaffeination. However, because the sugarcane that provides the ethyl acetate is not certified organic, further certification cannot be obtained. Laboratory tests have been conducted and no traces of pesticides have been found.

Features

Species Arabica
Varieties Colombia, Caturra rouge, Castillo, Typica
Country Colombia
Aromatic notes Chocolate, honey, almond, fresh
Roast Medium
Altitude 1700-2000m
Process Natural
Drying Marquesinas
Harvesting method Hand-picked

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